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Kids & Company Ltd
Location
Edmonton, Alberta
The role involves supporting daily kitchen operations by heating food, preparing vegetables and starches, cutting fruit, portioning, washing dishes, and delivering meals to classrooms. The assistant will also help the chef with meals for children with special dietary needs and maintain compliance with food storage and health regulations.
Candidates must have at least two years of experience as a kitchen assistant and a high school diploma or ged. A current food handler certification is required, along with a valid driver's license, a clean criminal record check, and the physical ability to lift up to 45 pounds.